Breakfast |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 cups cooked oatmeal (prepared with water) |
294.84 |
50.54g |
12.17g |
4.68g |
1 cup blueberries |
114.57 |
29.13g |
1.49g |
0.66g |
½ cup sliced almonds |
265.88 |
9.08g |
9.78g |
23.29g |
TOTAL |
675.29 |
88.75g |
23.44g |
28.63g |
|
Snack 1 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Berry Smoothie: |
|
|
|
|
2 oz protein powder** |
208.00 |
4.00g |
48.00g |
0.00g |
16 fl oz organic skim milk |
171.51 |
23.76g |
16.70g |
0.88g |
2 cups frozen mixed berries |
131.22 |
32.46g |
1.28g |
1.16g |
TOTAL |
510.73 |
60.22g |
65.98g |
2.04g |
|
Lunch |
Calories |
Carbohydrates |
Protein |
Fat |
---|
12 oz roast beef, sliced, low sodium |
540.00 |
0.00g |
84.00g |
18.00g |
4 slices low fat Swiss cheese |
200.48 |
3.80g |
31.80g |
5.72g |
8 slices tomato |
32.40 |
7.06g |
1.58g |
0.36g |
4 slices multigrain bread |
261.04 |
48.26g |
10.40g |
3.96g |
4 cups canned lentil soup |
503.72 |
81.22g |
31.16 |
6.00g |
TOTAL |
1537.64 |
143.73g |
158.94g |
34.07g |
|
Snack 2 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 slices whole grain bread |
137.76 |
25.82g |
5.44g |
2.36g |
¼ cup natural almond butter, unsalted |
405.12 |
11.58g |
17.66g |
33.82g |
2 medium oranges |
123.14 |
30.78g |
2.26g |
0.32g |
TOTAL |
666.02 |
68.18g |
25.56g |
36.50g |
|
Dinner |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Chicken Stir Fry* (see recipe) |
|
|
|
|
• 10 oz skinless chicken breast, cut |
311.84 |
49.62g |
65.46g |
3.52g |
• 2 Tbs canola oil |
159.12 |
0.00g |
0.00g |
18.00g |
• 2 clove garlic, minced |
8.94 |
1.98g |
80.52g |
23.54g |
• 2 cups sliced mushrooms |
30.80 |
4.60g |
4.32g |
0.48g |
• 3 cups green beans |
102.30 |
23.52g |
6.00g |
0.40g |
• ¼ cup low sodium soy sauce |
33.70 |
5.42g |
3.28g |
0.04g |
• 2 Tbs hoisin sauce |
70.40 |
14.10g |
1.06g |
1.08g |
• 2 cups cooked brown rice |
432.90 |
89.54g |
10.06g |
3.51g |
TOTAL |
1150.02 |
139.16g |
170.70g |
50.57g |
|
Snack 3 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 LARA Bar -Cherry Pie |
360.00 |
46.00g |
8.00g |
20.00g |
2 oz walnuts |
370.82 |
7.77g |
8.64g |
36.97g |
TOTAL |
730.82 |
53.77g |
16.64g |
56.97g |
|
DAILY TOTAL |
5270.52 |
553.83g |
461.26g |
208.78g |
---|
Back to Top
Breakfast |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Pepper & Cheese Scramble* (see recipe) |
|
|
|
|
• 4 large eggs |
294.00 |
1.54g |
25.16g |
19.88g |
• 4 large egg whites |
68.64 |
0.96g |
14.39g |
0.22g |
• ½ cup bell pepper, chopped |
19.36 |
4.50g |
0.74g |
0.22g |
• 1/3 cup shredded part skim mozzarella cheese |
113.25 |
5.18g |
9.38g |
6.07g |
4 slices whole wheat bread, toasted |
277.00 |
51.70g |
10.90g |
4.80g |
4 tsp trans fat free margarine |
112.94 |
0.00g |
0.00g |
12.48g |
4 tsp all natural fruit spread |
53.34 |
13.34g |
0.00g |
0.00g |
TOTAL |
938.53 |
77.22g |
60.57g |
43.67g |
|
Snack 1 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 cups cooked oatmeal |
294.34 |
50.46g |
12.16g |
4.68g |
¼ cup sliced almonds |
132.94 |
4.54g |
4.88g |
11.64g |
1 cup sliced strawberries |
53.12 |
12.74g |
1.12g |
0.50g |
16 fl oz organic skim milk |
171.51 |
23.76g |
16.70g |
0.88g |
TOTAL |
651.91 |
91.50g |
34.86g |
17.70g |
|
Lunch |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Tuna Salad: |
|
|
|
|
• 8 oz canned tuna, canned in water drained |
262.93 |
0.00g |
57.82g |
1.86g |
• 1 cup chick peas, canned (rinsed & drained) |
260.00 |
46.00g |
14.00g |
2.00g |
• 6 cups baby spinach leaves |
64.80 |
12.04g |
5.88g |
0.64g |
• 2 cups chopped carrots |
209.92 |
81.64g |
4.76g |
1.24g |
• 4 tsp olive oil + 4 tsp lemon juice |
330.84 |
3.40g |
0.16g |
36.32g |
TOTAL |
1128.49 |
143.08g |
82.62g |
42.06g |
|
Snack 2 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Banana Shake |
|
|
|
|
• 2 oz protein powder** |
208.00 |
4.00g |
48.00g |
0.00g |
• 1 medium banana, sliced frozen |
105.02 |
26.95g |
1.29g |
0.39g |
• 8 fl oz apple juice, unsweetened |
120.00 |
30.00g |
0.50g |
0.00g |
TOTAL |
433.02 |
60.95g |
49.79g |
0.39g |
|
Dinner |
Calories |
Carbohydrates |
Protein |
Fat |
---|
8 oz grilled flank steak |
421.84 |
0.00g |
63.26g |
16.78g |
4 cups steamed spinach |
165.60 |
27.00g |
21.38g |
1.87g |
4 tsp olive oil + 1 Tbs lemon juice |
162.08 |
1.02g |
0.04g |
18.00g |
2 whole wheat pita (4 in) |
148.96 |
30.80g |
5.48g |
1.46g |
TOTAL |
898.38 |
58.82g |
90.16g |
38.11g |
|
Snack 3 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 ½ cups Bran Flakes |
320.00 |
80.40g |
9.40g |
2.20g |
8 fl oz organic skim milk |
85.75 |
11.88g |
8.35g |
0.44g |
1 medium banana, sliced |
105.02 |
26.95g |
1.29g |
0.39g |
¼ cup sliced almonds |
132.94 |
4.54g |
4.89g |
11.65g |
TOTAL |
643.71 |
123.77g |
23.93g |
14.68g |
|
DAILY TOTAL |
4694.04 |
555.34g |
341.93g |
156.61g |
---|
Back to Top
Breakfast |
Calories |
Carbohydrates |
Protein |
Fat |
---|
3 cups Bran Flakes |
384.00 |
96.48g |
11.28g |
2.64g |
16 fl oz organic skim milk |
171.51 |
23.76g |
16.70g |
0.88g |
2 medium banana, sliced |
210.04 |
53.90g |
2.58g |
0.58g |
2 Tbs sliced almonds |
66.46 |
2.28g |
2.44g |
5.82g |
TOTAL |
832.01 |
176.42g |
33.00g |
9.92g |
|
Snack 1 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
1 cup chopped cantaloupe |
54.40 |
13.06g |
1.34g |
0.30g |
1 cup strawberries, sliced |
53.12 |
12.75g |
1.11g |
0.50g |
¾ cup low fat granola |
238.84 |
49.50g |
4.95g |
2.85g |
6 oz nonfat plain yogurt |
85.00 |
6.00g |
13.00g |
0.00g |
TOTAL |
431.36 |
81.31g |
20.41g |
3.65g |
|
Lunch |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Salmon Stir Fry* (see recipe) |
|
|
|
|
• 10 oz salmon steak, cubed |
402.33 |
0.00g |
56.21g |
17.96g |
• 2 Tbs canola oil |
159.12 |
0.00g |
0.00g |
18.00g |
• 2 clove garlic, minced |
8.94 |
1.98g |
80.52g |
23.54g |
• 2 cups sliced mushrooms |
30.80 |
4.60g |
4.32g |
0.48g |
• 3 cups green beans |
102.30 |
23.52g |
6.00g |
0.40g |
• ¼ cup low sodium soy sauce |
33.70 |
5.42g |
3.28g |
0.04g |
• 2 Tbs hoisin sauce |
70.40 |
14.10g |
1.06g |
1.08g |
• 2 cups cooked brown rice |
432.90 |
89.54g |
10.06g |
3.51g |
TOTAL |
1240.51 |
139.16g |
81.33g |
41.50g |
|
Snack 2 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
4 cups low salt vegetable soup |
400.00 |
80.00g |
8.00g |
8.00g |
1 large baked potato |
256.68 |
58.38 |
6.90g |
0.36g |
1 cup cooked broccoli |
83.38 |
17.31g |
5.59g |
0.96g |
TOTAL |
711.28 |
149.58g |
18.62g |
9.00g |
|
Dinner |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 Turkey Burger Wraps: |
|
|
|
|
• 8 oz cooked turkey burger |
424.64 |
0.00g |
49.76g |
23.54g |
• 2 slices low fat Swiss cheese |
71.40 |
1.80g |
10.72g |
2.14g |
• 2 Spinach Flour tortillas (10 in) |
436.80 |
71.90g |
11.60g |
10.86g |
• 2 Tbs BBQ sauce |
23.44 |
4.00g |
0.56g |
0.56g |
• ½ cup shredded cabbage |
8.40 |
1.96g |
0.50g |
0.04g |
2 cups sliced cucumber |
28.56 |
5.14g |
1.40g |
0.38g |
4 tsp olive oil and 2 tsp balsamic vinegar |
164.48 |
0.02g |
0.00g |
18.00g |
TOTAL |
1157.32 |
84.82g |
74.54g |
55.52g |
|
Snack 3 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
LARA Bar |
180.00 |
23.00g |
4.00g |
10.00g |
1 medium apple |
71.76 |
19.06g |
0.36g |
0.23g |
2 oz walnuts |
370.82 |
7.77g |
8.64g |
36.97g |
TOTAL |
622.58 |
49.83g |
13.00g |
47.20g |
|
DAILY TOTAL |
4995.06 |
681.12g |
240.90g |
166.79g |
---|
Back to Top
Breakfast |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 PB & J: |
|
|
|
|
• 2 Tbs low-sugar fruit spread |
80.00 |
20.00g |
0.00g |
0.00g |
• ¼ cup natural peanut butter |
420.00 |
12.00g |
14.00g |
34.00g |
• 4 slices whole wheat bread |
275.52 |
51.64g |
10.86g |
4.70g |
• 16 fl oz organic skim milk |
171.50 |
23.76g |
16.70g |
0.88g |
TOTAL |
947.02 |
107.40g |
41.56g |
39.58g |
|
Snack 1 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Orange-Banana Smoothie: |
|
|
|
|
• 2 medium banana |
179.78 |
46.14g |
2.20g |
0.66g |
• 2 oz protein powder** |
208.00 |
4.00g |
48.00g |
0.00g |
• 16 fl oz orange juice |
164.21 |
37.55g |
2.99g |
1.01g |
TOTAL |
607.42 |
101.06g |
53.20g |
1.67g |
|
Lunch |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 Turkey Sandwiches: |
|
|
|
|
• 4 slices multigrain bread |
261.04 |
48.26g |
10.40g |
3.96g |
• 12 oz roasted turkey breast, low sodium |
336.00 |
12.00g |
60.00g |
12.00g |
• ¼ cup olive tapenade (purchased in grocery store) |
77.28 |
4.21g |
0.57g |
7.18g |
• 4 slices tomato |
16.20 |
3.53g |
0.79g |
0.18g |
2 medium apples |
143.52 |
38.12g |
0.72g |
0.46g |
TOTAL |
834.04 |
106.12g |
72.48g |
23.78g |
|
Snack 2 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
1 cup hummus |
435.42 |
49.49g |
11.96g |
21.13g |
20 baby carrots |
70.00 |
16.48g |
1.28g |
0.26g |
20 raw almonds |
138.72 |
4.74g |
5.10g |
12.16g |
TOTAL |
644.14 |
70.71g |
18.34g |
33.55g |
|
Dinner |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 cups canned Lentil Soup |
251.68 |
40.61g |
15.58g |
3.00g |
1 cup cooked brown rice |
216.45 |
44.77g |
5.03g |
1.75g |
6 oz grilled chick breast |
280.66 |
0.00g |
52.67g |
6.07g |
6 cups spinach, steamed |
47.94 |
9.26g |
3.46g |
0.84g |
TOTAL |
748.79 |
94.64g |
73.28g |
10.82g |
|
Snack 3 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Pita Pizza* (see recipe) |
|
|
|
|
2 whole wheat pitas (4 in) |
148.96 |
30.80g |
5.49g |
1.46g |
1 link cooked chicken sausage, sliced |
200.00 |
4.00g |
24.00g |
12.00g |
¾ cup shredded part skim mozzarella cheese |
170.63 |
2.16g |
14.67g |
11.32g |
½ cup bell pepper, chopped |
14.90 |
3.46g |
0.64g |
0.13g |
¼ cup marinara sauce |
46.25 |
7.04g |
3.22g |
1.49g |
TOTAL |
580.74 |
47.46g |
48.02g |
26.40g |
|
Snack 4 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 Clif Bars (Peanut Butter) |
500.00 |
84.00g |
22.00g |
12.00g |
TOTAL |
500.00 |
84.00g |
22.00g |
12.00g |
|
DAILY TOTAL |
4862.15 |
611.39g |
328.88g |
147.80g |
---|
Back to Top
Breakfast |
Calories |
Carbohydrates |
Protein |
Fat |
---|
1 egg + 4 egg whites, scrambled |
139.90 |
2.30g |
21.15g |
7.67g |
2 cinnamon raisin bagels, toasted |
644.28 |
130.28g |
23.02g |
4.02g |
2 Tbs cream cheese |
69.80 |
0.53g |
1.51g |
6.97g |
8 oz grapefruit juice, unsweetened |
96.41 |
22.74g |
1.24g |
0.25g |
TOTAL |
950.39 |
155.85g |
46.92g |
18.91g |
|
Snack 1 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Rice & Bean Wrap* (see recipe) |
|
|
|
|
• 1 (8in) whole wheat flour tortilla |
143.52 |
23.62g |
3.81g |
3.56g |
• 1 slice low fat cheddar cheese |
48.44 |
0.53g |
6.82g |
1.96g |
• ½ cup cooked brown rice |
108.22 |
22.39g |
2.52g |
0.88g |
• ½ cup black beans, canned |
109.20 |
19.87g |
7.24g |
0.35g |
• ¼ cup sliced bell pepper |
7.45 |
1.73g |
0.32g |
0.06g |
• ¼ cup salsa |
17.82 |
4.13g |
1.02g |
0.11g |
8 oz nonfat fruit yogurt |
213.07 |
43.07g |
9.97g |
0.45g |
TOTAL |
647.72 |
115.34g |
31.69g |
7.37g |
|
Lunch |
Calories |
Carbohydrates |
Protein |
Fat |
---|
6 oz London broil, broiled |
319.78 |
0.00g |
47.05g |
14.00g |
1 cup cooked wild rice |
248.46 |
52.50g |
9.82g |
0.84g |
2 cups steamed asparagus |
79.20 |
14.80g |
8.64g |
0.79g |
8 fl oz low fat milk |
102.48 |
12.18g |
8.22g |
2.37g |
TOTAL |
749.92 |
79.48g |
73.73g |
18.00g |
|
Snack 2 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Power Shake: |
|
|
|
|
• 16 fl oz low fat milk |
204.96 |
24.36g |
16.44g |
4.74g |
• 2/3 cup frozen blueberries |
52.50 |
12.58g |
0.44g |
0.66g |
• 2 small bananas |
179.78 |
46.14g |
2.20g |
0.66g |
• 2 oz vanilla protein powder** |
208.00 |
4.00g |
48.00g |
0.00g |
TOTAL |
645.24 |
87.08g |
67.08g |
6.06g |
|
Dinner |
Calories |
Carbohydrates |
Protein |
Fat |
---|
4 whole grain waffles |
330.40 |
61.80g |
9.88g |
4.98g |
2 cups blueberries |
229.14 |
58.26g |
2.98g |
1.32g |
2 Tbs honey |
127.68 |
34.60g |
0.12g |
0.00g |
12 oz lemon yogurt |
320.00 |
54.00g |
12.00g |
6.00g |
16 fl oz organic skim milk |
171.51 |
23.76g |
16.70g |
0.88g |
TOTAL |
1178.73 |
232.42g |
41.68g |
13.18g |
|
Snack 3 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
3 cups chopped cantaloupe |
163.20 |
39.18g |
4.02g |
0.90g |
1 ½ cups low fat granola |
477.68 |
99.00g |
9.90g |
5.70g |
10 oz nonfat plain yogurt |
170.00 |
12.00g |
26.00g |
0.00g |
TOTAL |
810.88 |
150.18g |
39.92g |
6.60g |
|
DAILY TOTAL |
4982.88 |
820.35g |
301.02g |
70.12g |
---|
Back to Top
Breakfast |
Calories |
Carbohydrates |
Protein |
Fat |
---|
4 large eggs, poached |
294.00 |
1.54g |
25.16g |
19.88g |
3 oz turkey breakfast sausage |
132.72 |
3.91g |
12.64g |
7.35g |
4 slices whole wheat bread, toasted |
277.00 |
51.70g |
10.90g |
4.80g |
4 tsp trans fat free margarine |
112.94 |
0.00g |
0.00g |
12.48g |
4 tsp all natural fruit spread |
53.34 |
13.34g |
0.00g |
0.00g |
TOTAL |
870.00 |
70.49g |
48.70g |
44.51g |
|
Snack 1 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 medium apples |
143.52 |
38.12g |
0.72g |
0.46g |
50 raw almonds |
346.80 |
11.86g |
12.76g |
30.40g |
TOTAL |
490.32 |
49.98g |
13.38g |
30.86g |
|
Lunch |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Cranberry & Goat Cheese Salad: |
|
|
|
|
• 6 cups baby spinach leaves |
47.94 |
9.26g |
3.46g |
0.84g |
• ¼ cup dried cranberries |
100.00 |
23.40g |
0.00g |
0.00g |
• 2 oz goat cheese, crumbled |
151.96 |
0.50g |
10.50g |
11.95g |
• 2/3 cup canned chick peas (rinsed /drained) |
190.40 |
36.20g |
7.92g |
1.82g |
• 2 Tbs olive oil |
238.68 |
0.00g |
0.00g |
27.00g |
• 2 Tbs balsamic vinegar |
5.40 |
0.02g |
0.00g |
0.00g |
16 fl oz organic milk |
171.51 |
23.76g |
16.70g |
0.88g |
2 small orange |
90.24 |
22.56g |
1.80g |
0.24g |
TOTAL |
996.13 |
115.70g |
40.38g |
42.73g |
|
Snack 2 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Orange-Banana Smoothie: |
|
|
|
|
• 2 medium banana |
179.78 |
46.14g |
2.20g |
0.66g |
• 2 oz protein powder** |
208.00 |
4.00g |
48.00g |
0.00g |
• 16 fl oz orange juice |
164.21 |
37.55g |
2.99g |
1.01g |
TOTAL |
607.42 |
101.06g |
53.20g |
1.67g |
|
Dinner |
Calories |
Carbohydrates |
Protein |
Fat |
---|
10 oz wild salmon (grilled w/ 2 tsp olive oil and 1 tsp chili powder) |
498.22 |
2.84g |
56.86g |
27.84g |
2 cups steamed broccoli with lemon juice |
166.76 |
34.62g |
11.18g |
1.92g |
1 large baked sweet potato |
205.20 |
47.22g |
4.58g |
1.42g |
1 Tbs low fat sour cream |
27.00 |
0.86g |
0.58g |
2.40g |
TOTAL |
897.18 |
85.54g |
73.20g |
33.58g |
|
Snack 3 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
1 cup hummus |
435.42 |
49.49g |
11.96g |
21.13g |
2 cup cucumber, sliced |
28.56 |
5.14g |
1.40g |
0.38g |
½ cup raw walnuts |
382.59 |
8.02g |
8.91g |
38.15g |
TOTAL |
846.57 |
62.65g |
22.27g |
59.66g |
|
DAILY TOTAL |
4707.62 |
485.42g |
251.13g |
213.50g |
---|
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Breakfast |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Pineapple Smoothie 2: |
|
|
|
|
• ½ cup nonfat Greek style yogurt |
56.66 |
4.00g |
8.66g |
0.00g |
• 1 cup frozen pineapple chunks |
79.60 |
20.92g |
0.82g |
0.18g |
• 2 oz protein powder** |
208.00 |
4.00g |
48.00g |
0.00g |
• 16 fl oz orange juice |
219.64 |
50.92g |
3.00g |
1.50g |
½ whole wheat English muffin, toasted |
67.41 |
13.45g |
2.93g |
0.70g |
2 tsp honey |
42.56 |
11.54g |
0.04g |
0.00g |
TOTAL |
673.87 |
104.83g |
63.45g |
2.38g |
|
Snack 1 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
Strawberry Shake |
|
|
|
|
• 2 oz vanilla protein powder** |
208.00 |
4.00g |
48.00g |
0.00g |
• 1 ½ cups frozen strawberries |
74.20g |
19.36g |
0.92g |
0.24g |
• 16 fl oz apple juice, unsweetened |
240.00 |
60.00g |
1.00g |
0.00g |
TOTAL |
522.20 |
119.36g |
49.92g |
0.24g |
|
Lunch |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 Tuna on Rye: |
|
|
|
|
• 8 oz canned chunk light tuna |
133.04 |
0.00g |
57.86g |
1.86g |
• 2 Tbs plain yogurt |
18.68 |
1.42g |
1.06g |
1.00g |
• 10 spanish olives, chopped |
80.96 |
4.40g |
0.60g |
3.52g |
• 4 slices whole grain rye bread |
331.52 |
61.82g |
10.88g |
4.22g |
3 oz whole wheat pretzels |
306.20 |
69.06g |
9.44g |
2.20g |
TOTAL |
1002.14 |
136.70g |
79.84g |
12.80g |
|
Snack 2 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
1 cup almonds |
549.10 |
18.75g |
20.20g |
48.11g |
TOTAL |
549.10 |
18.75g |
20.20g |
48.11g |
|
Dinner |
Calories |
Carbohydrates |
Protein |
Fat |
---|
10 oz roast beef, broiled |
540.00 |
0.00g |
84.00g |
18.00g |
2 cups cooked brown rice pasta |
400.00 |
90.00g |
10.00g |
0.00g |
2 cups steamed broccoli |
109.20 |
22.40g |
7.42g |
1.28g |
¼ cup chopped sundried tomatoes (packed in oil, drained) |
59.00 |
6.40g |
1.40g |
3.90g |
TOTAL |
1108.20 |
118.80g |
102.82g |
23.18g |
|
Snack 3 |
Calories |
Carbohydrates |
Protein |
Fat |
---|
2 Turkey Burger Wraps: |
|
|
|
|
• 8 oz cooked turkey burger |
424.64 |
0.00g |
49.76g |
23.54g |
• 2 slices low fat Swiss cheese |
71.40 |
1.80g |
10.72g |
2.14g |
• 2 Spinach Flour tortillas (10 in) |
436.80 |
71.90g |
11.60g |
10.86g |
• 2 Tbs BBQ sauce |
23.44 |
4.00g |
0.56g |
0.56g |
• ½ cup shredded cabbage |
8.40 |
1.96g |
0.50g |
0.04g |
2 cups sliced cucumber |
28.56 |
5.14g |
1.40g |
0.38g |
4 tsp olive oil and 2 tsp balsamic vinegar |
164.48 |
0.02g |
0.00g |
18.00g |
TOTAL |
1157.32 |
84.82g |
74.54g |
55.52g |
|
DAILY TOTAL |
5012.83 |
583.26g |
390.77g |
142.23g |
---|
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** Can substitute soy, hemp, pea, rice protein, or whey powders for use in smoothies.
NOTES:
Bar flavors are used only to provide a calorie and macronutrient recommendation. Any flavor can be substituted, but values will vary slightly.
If meal suggestion lists skim milk, you can substitute soy, almond, or rice milk depending on your preference.
Chicken Stir Fry
Serves: 1
Prep Time: 10 minutes
Cook Time: 10 minutes
• 10 oz skinless chicken breast, cut
• 2 Tbs canola oil
• 2 clove garlic, minced
• 2 cups sliced mushrooms
• 3 cups green beans
• ¼ cup low sodium soy sauce
• 2 Tbs hoisin sauce
• 2 cups cooked brown rice
Heat a wok or large pot over high heat
Add oil and garlic and sauté for 10 seconds
Add chicken and 1 Tbs soy sauce, toss and cook for 2 minutes
Add vegetables, hoisin sauce and remaining soy sauce
Lower heat slightly. Continually toss and cook for another 5 minutes until chicken is cooked and vegetables are slightly tender
Pepper & Cheese Scramble
Serves: 1
Prep Time: 5 minutes
Cook Time: 5 minutes
• 4 large eggs
• 4 large egg whites
• ½ cup bell pepper, chopped
• 1/3 cup shredded part skim mozzarella cheese
Heat a small nonstick skillet over medium heat
In a small bowl, whisk together eggs and egg whites until fluffy. Set aside
Spray pan with nonstick spray. Add egg mixture and scramble gently with a spatula for 1-2 minutes as eggs begin to set
Add peppers and cheese, season with black pepper and continue to scramble until eggs are cooked
Salmon Stir Fry
Serves: 1
Prep time: 10 minutes
Cook time: 10 minutes
• 10 oz salmon steak, cubed
• 2 Tbs canola oil
• 2 clove garlic, minced
• 2 cups sliced mushrooms
• 3 cups green beans
• ¼ cup low sodium soy sauce
• 2 Tbs hoisin sauce
• 2 cups cooked brown rice
Heat a wok or large pot over high heat
Add oil and garlic and sauté for 10 seconds
Add vegetables and 1 Tbs soy sauce, toss and cook for 2 minutes
Add salmon, hoisin sauce and remaining soy sauce
Lower heat slightly. Continually toss and cook for another 5 minutes until salmon is cooked and vegetables are slightly tender
Pita Pizza
Serves: 1
Prep Time: 10 minutes
Cook Time: 12 minutes
• 2 whole wheat pitas (4 in)
• ¼ cup marinara sauce
• 1 link cooked chicken sausage, sliced
• ¾ cup shredded part skim mozzarella cheese
• ½ cup bell pepper, chopped
Preheat oven to 375°
Place pitas on a cookie sheet lined with aluminum foil
Top with chicken sausage, scallion, pepper and cheese
Bake for 15-20 minutes until cheese is melted and bubbly
Rice & Bean Wrap
Serves: 1
Prep Time: 5 minutes
Cook Time: 1 minute
• 1 (8in) whole wheat flour tortilla
• 1 slice low fat cheddar cheese
• ½ cup cooked brown rice
• ½ cup black beans, canned
• ¾ cup sliced bell pepper
• ¾ cup salsa
Top tortilla with cheese rice, beans, pepper and salsa
Roll up tightly and microwave for one minute to heat
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