Serves: 4

Ingredients

• 1/4 c. tequila
• 2 tbsp. triple sec
• 1/4 c. Margarita mix
• 2 c. olallieberries or blackberries
• 1 1/2 c. crushed ice
• 1 c. raspberry sorbet or ice

Preparation

• Combine tequila, triple sec, margarita mix and berries in blender container.
• Process until smooth.
• Add crushed ice and blend.
• Add raspberry sorbet and blend until slushy.
• Turn into chilled glasses.