Ingredients

• 1 lb. sirloin tip steaks or round steaks
• 2 teaspoons dried oregano
• 2 teaspoons minced garlic
• 1/2 teaspoon ground black pepper
• 2 teaspoons oil
• 1/4 cup lemon juice

Sauce:
• 1/3 cup plain yogurt
• 1/2 teaspoon dried dill
• 1 teaspoon red wine vinegar
• 1 teaspoon minced garlic

Preparation

Combine spices and oil and press into meat of both sides. Cut meat into 1 inch cubes and toss with lemon juice and let stand for 5 minutes. Thread on skewers. Broil or grill for about 5 minutes, turnning once. Do not overcook. Combine sauce ingredients and serve with Souvlaki.