Ingredients

• 1 (15 oz.) pkg. vanilla wafers
• 1 c. powdered sugar
• 2 c. chopped nuts
• 2 tsp. white Karo
• 4 jiggers whiskey

Preparation

• Roll vanilla wafers until finely powdered.
• Mix all ingredients except Karo and whiskey.
• Mix whiskey and Karo together until well blended.
• Add to other ingredients and mix thoroughly.
• Shape into balls and roll in powdered sugar.