Whiskey Cake
Ingredients
• 1 pkg. yellow cake mix
• 1 pkg. instant vanilla pudding
• 5 eggs
• 1/2 c. milk
• 1/2 c. whiskey
• 3/4 c. oil
Preparation
• Mix together and add 1 cup each of chocolate bits, butterscotch bits and nuts.
• Bake approximately 350 degrees for 45 minutes to 1 hour. Use tube pan.
